Allyson Reedy

About the Author

Allyson Reedy is a fiction writer, food journalist, and restaurant critic. Her work has been published in a number of newspapers and magazines, including the Denver Post, Bon Appétit, and 5280. She is the author of several cookbooks, including 50 Things to Bake Before You Die and The Phone Eats First. She lives in Denver, Colorado, with her children, husband, and pug.